Summing up what the Technical team do is a challenge such is the variety of skills, knowledge and responsibilities within Huel.

One part works with our manufacturers to bring products from prototype to market and ensure they are safe, legal and of high quality. 

Another part explores emerging technologies and builds scientific understanding to help Huel continuously improve products and processes.

Packaging labels and material innovation, Ingredient supplier evaluation, regulatory assessments, product testing, sensory benchmarking, customer complaint investigation… the Technical team have it covered.

We are Science-led, Data-driven and Systematic in our approach to problems. 

We travel the world to work meticulously with our external manufacturers and suppliers. An eclectic mixture of food scientists, nutritionists, chemists and chemical engineers, the Technical team help make difficult ideas a reality in the market.